NIGHT MENU Order Online Fruits de Mer Gulf Coast Oyster Duo 3 Jackson Jewels, 3 Murder Points Gulf Crab Cake breadless / gulf jumbo crab / charred corn tartar sauce Jumbo Shrimp Cocktail housemade cocktail Tuna Crudo coconut lime vinaigrette / chili oil / radish Hors d'oeuvres House Bread & Butter brioche / house made onion butter / radishes Oysters Elvaretta artichoke / parmesan / bacon / french bread Chicken Liver Pate sourdough / pickled / mustard / pecandiment Beef Tartare chives / dill / grilled bread Mortadella and Zucchini burrata / pistachio pesto / bronzed fennel Entrees Crawfish Stuffed Flounder baby potatoes / roasted garlic buerre blanc / crab boil andouille cracklins / celery Feta Brined Chicken chicken thigh / green garlic nage / braised spring onion / tarragon salsa verde Home Place Pork Pork Chop pecan crusted / corn puree / collard green kimchi / southern peach sweet and sour Redfish Almondine almond / Georgia brown butter / caper / charred lemon / parsley / buttered lettuce Chanterelle Mushroom Tart Just Vanilla puff pastry / house-made ricotta / spring onion / aged balsamic / parmesan Steak Frites 10 oz bavette / maitre d’ butter / duck fat fries BBQ Braised Short Rib ms blueberry / charred onion marmalade / roman gnocchi Cacio e Pepe parmesan / black pepper / cultured butter Sides Fried Brussel Sprouts parmesan / chili / lemon Two Dog Summer Veggies rotating and seasonal Duck Fat French Fries garlic aioli Desserts Citron Souffle lemon / chantilly cream / meringue Hazelnut Chocolate Ganache strawberry filled / cocoa crunch / hazelnut chantilly cream Espresso Layered Pudding dulce de leche / marscapone / vanilla wafers / praline Salted Caramel and Chocolate Brownie sea salt / vanilla ice cream / benne seed crumble Seasonal Sorbet + top it with bubbles
